Sourdough Croissant Loaf
Loaf
$15.00
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Sourdough Croissant Loaf
$15.00
The Croissant Sourdough is the love child of a French bakery and an Orlando-based starter—crispy exterior, tangy interior, with just enough buttery lamination to make you question your life choices. This sourdough brings croissant-level flakiness to your breadbasket in a stunning boule shape. Perfect for impressing dinner guests, surviving a carb-loading weekend, or simply pretending you baked it yourself.
Allergens: Dairy (Butter), Wheat/Gluten.
Ingredient List:
Active Sourdough Starter (King Arthur Bread Flour [Unbleached Hard Red Wheat Flour, Enzyme], Water), King Arthur Bread Flour (Unbleached Hard Red Wheat Flour, Enzyme), Iodized Salt (Salt, Dextrose, Potassium Iodide, Sodium Bicarbonate, Yellow Prussiate of Soda), Unsalted Butter (Pasteurized Cream, Natural Flavoring) , and Water
In accordance with FL Statute 500.80, all products are "Made in a cottage food operation that is not subject to Florida's food safety regulations."